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For 6 to 7 people
Carrots, green asparagus, cauliflower, red and yellow peppers
Hummus and red pepper hummus
A delicious assortment of cheeses for 4 to 6 people, including mild cheddar and smoked gouda (500g), accompanied by fresh grapes and olive focaccia.
30 mini muffins (10 maple and pecan, 10 blueberry, 10 chocolate)
Assortment of fine cheeses for 8 to 10 people, including Pont Tournant, Bleu Hermite, Emmental, and Chèvre Paillot (700g of cheeses). Accompanied by dried apricots, blueberry jam, grapes, walnuts, and a cranberry baguette.
Natural red wine
Gamay
Fresh, light wine with raspberry, wild berries and peony.
Beaujolais, France
2 Serving utensil kits (fork and spoon)
5 Compostable Plates (10")
5 Compostable Plates (6")
5 Compostable Cutlery Bags with Knives
2 Serving utensil kits (fork and spoon)
5 Compostable Plates (10")
5 Compostable Plates (6")
5 Compostable Cutlery Bags with Knives
5 Compostable Bowls
1 Wooden Utensil Kit
1 6" compostable plate
1 Compostable glass
1 Compostable Utensil Kit
1 6" compostable plate
1 10' compostable plate
1 Compostable glass
A charming decoration kit to enhance your holiday buffet. Golden balls, stars, bells, and pinecones come together to create a magical atmosphere around your table for five people.
1 Serving tongs
1 Serving spoon
1 Serving fork
Organic & Natural white wine
Clairette, Grenache blanc, Viognier
Lively, mineral wine with notes of peach and apricot, perfect for an aperitif!
Rhône, France
Organic & Natural white wine
Chenin blanc, Roussane, Sauvignon Blanc
Notes of clementine, citrus and pears on floral notes, light and easy to drink wine.
Touraine, France
Organic red wine
Grenache, Mourvèdre, Syrah
A supple and well-rounded wine, with red fruits, perfect with charcuterie and red meats.
Languedoc, France
Overnight with seasonal fruits, chia and yogurt
6 oz
Organic rosé wine
Grenache, Syrah, Mourvèdre, Cab/Sauv, Cinsault, Rolle and Sémillon
Wine with floral notes of peach, strawberry and anise, excellent as an aperitif in the sun
Provence, France
For 4 to 6 people
300g of mixed charcuterie
Olives, pickles and marinated onions and olive fougasse bread
For 3 to 4 people
Carrots, green asparagus, cauliflower, red and yellow peppers
Hummus and red pepper hummus
A delicious assortment of cheeses for 3 to 4 people, including mild cheddar and Emmental (250g), accompanied by fresh grapes and olive focaccia.
15 mini muffins (5 maple and pecan, 5 blueberry, 5 chocolate)
10 Dark Chocolate with Fleur de sel cookies
5 Trail Mix Cookies
5 Dark Chocolate with Fleur de sel Cookies
Trays for approximately 7 people
Fresh sliced fruit (1 kg)
Platters may vary depending on chef's selection.
5 Half slices of pound cake with carrots, pineapple and walnuts
5 Half slices of Apple and Cranberry Pound Cake
Enjoy a platter of 10 half breakfast sandwiches composed of egg, bacon and potato.
Enjoy a platter of 10 half breakfast sandwiches vegans with egg and vegan cheddar, served with a hash brown.
AvecPlaisirs Chefs Traiteurs
1280 Mill Street
Montreal (Quebec) H3K 2B4