Hot buffets

Buffet for 5 people

Entrance
Terrine from Saucisson Vaudois de Sainte-Brigide accompanied by artisan breads and cranberry and walnut crackers

Main courses
Homemade meatball stew topped with traditional brown gravy
Turkey flavored with holiday spices served with a white wine sauce

Accompaniments
Potato salad with herbs and onions
Fresh cabbage salad with pomegranates and clementines
Roasted Root Vegetables

Condiments
Homemade Fruit Ketchup
Cranberry Compote

Dessert
Lemon and verbena log, praline and chocolate crisp

Serves 5 - Homemade meatball stew topped with traditional brown sauce

Serves 5 - Turkey flavored with holiday spices served with a white wine sauce and roasted root vegetables

5 portions of beef parmentier

1. Remove the transparent cover
2. Cover with aluminum foil
3. Reheat for 30-35 min at 350 °F

Reheatable buffet for 5 people
$37.99 / person

Cutlery and utensils not included

Main course
Cavatelli with shredded duck and mushrooms, creamy mushroom sauce and roasted onions

Accompaniments
Hot Caramelized Onion Dip
Crunchy vegetables and crackers
Red Cabbage Salad with Apple and Cranberries

Dessert
Brownies with chocolate-hazelnut spread

Reheatable buffet for 5 people
$37.99 / person

Cutlery and utensils not included

Main course
Calamarata with fennel and Italian sausage, tomato basil sauce and bocconcini cheese

Accompaniments
Warm Artichoke, Parmesan, and Spinach Dip
Crunchy vegetables and crackers
RICARDO Caesar salad, bacon, croutons and parmesan

Dessert
Lemon and Basil Cake

Reheatable buffet for 5 people
$39.99 / person

Cutlery and utensils not included

Main course
Shredded Beef Parmentier
Mashed potatoes, OKA cheese

Accompaniments
Hot Cauliflower Dip
Crunchy vegetables and crackers
Crispy salad with crunchy vegetables, honey and cider vinaigrette

Dessert
Carrot cake with cream cheese, pecans, and apricot jelly