Holiday Menu

Delivery from November 10th

A festive menu full of flavors: roasted turkey with holiday spices, topped with a creamy white wine sauce. As a starter, a terrine from Saucisson Vaudois de Sainte-Brigide, served with artisanal bread and cranberry and walnut crackers. As a side dish: potato salad flavored with herbs and coleslaw with pomegranate and clementine. Finish on a sweet note with a lemon and verbena log with chocolate praline.

Delivery from November 10th

Transform your celebrations with our carefully curated festive appetizer spread! Every bite counts: salmon gravlax rolls, falafels, a beef burger topped with ricotta and chimichurri, mini chicken tacos, irresistible chocolate and coconut madness cookies, fine cheeses, and maple fleur de sel popcorn. The winning assortment to impress your guests.

For a tasty balance, this culinary experience is designed for 10 people.

Delivery from November 10th
Buffet for 5 people

Entrance
Terrine from Saucisson Vaudois de Sainte-Brigide accompanied by artisan breads and cranberry and walnut crackers

Main courses
Homemade meatball stew topped with traditional brown gravy
Turkey flavored with holiday spices served with a white wine sauce

Accompaniments
Potato salad with herbs and onions
Fresh cabbage salad with pomegranates and clementines
Roasted Root Vegetables

Condiments
Homemade Fruit Ketchup
Cranberry Compote

Dessert
Lemon and verbena log, praline and chocolate crisp

Delivery from November 10th

Lemon and verbena log, crispy chocolate praline

Delivery from November 10th

Serves 5 - Homemade meatball stew topped with traditional brown sauce

Delivery from November 10th

Serves 5 - Turkey flavored with holiday spices served with a white wine sauce and roasted root vegetables

Delivery from November, 10th

4 golden balls
20 stars
6 golden bells
1 light wire
20 mini pine cones