Holiday Menu

A festive menu full of flavors: roasted turkey with holiday spices, topped with a creamy white wine sauce. As a starter, a terrine from Saucisson Vaudois de Sainte-Brigide, served with artisanal bread and cranberry and walnut crackers. As a side dish: potato salad flavored with herbs and coleslaw with pomegranate and clementine. Finish on a sweet note with a lemon and verbena log with chocolate praline.

Buffet designed for 10 people
$18.95/person

Transform your celebrations with our carefully curated festive appetizers! Every bite counts: salmon gravlax rolls, falafels, beef burgers topped with ricotta and chimichurri, mini chicken tacos, irresistible chocolate and coconut cookies, maple and fleur de sel popcorn, cheddar and smoked gouda cheeses. The winning combination to impress your guests.

Cutlery and utensils not included

Cold ready-to-heat Buffet for 5 people (hot delivery in option)
$39.95/person

Entrance
Terrine from Saucisson Vaudois de Sainte-Brigide accompanied by artisan breads and cranberry and walnut crackers

Main courses
Homemade meatball stew topped with traditional brown gravy
Turkey flavored with holiday spices served with a white wine sauce

Accompaniments
Potato salad with herbs and onions
Fresh cabbage salad with pomegranates and clementines
Roasted Root Vegetables

Condiments
Homemade Fruit Ketchup
Cranberry Compote

Dessert
Lemon and verbena log, praline and chocolate crisp

Download ready-to-heat instructions
Cutlery and utensils not included

Lemon and verbena log, crispy chocolate praline

A charming decoration kit to enhance your holiday buffet. Golden balls, stars, bells, and pinecones come together to create a magical atmosphere around your table for five people.

Enjoy a Vegetarian sandwich with a quinoa and leek flatbread, creamy labneh, and mint cucumber relish for a perfect balance of flavors. On the side, crunchy vegetables to dip in a creamy carrot, peanut and cashew dip. Complete your meal with a roasted cauliflower salad delicately seasoned with a curry vinaigrette. Finish fresh with a Dubai-style chocolate and pistachio log, combining sweetness and originality. A tasty and fresh vegetarian meal!

5 units

Enjoy our chicken shish taouk sandwich, served with garlic yogurt, tomatoes, and pickled turnips. Finish with a minted pearl couscous salad, crisp vegetables, creamy hummus, and a Dubai-style chocolate and pistachio Log.

Buffet for 5 people
$33.99/person

10 Half Sandwiches
4 Crispy chicken, lettuce, pickled onions, cucumbers and ranch dressing
4 Beef, marinated fennel, mustard sauce, cheddar, focaccia bread
2 Vegetarian, quinoa and leek pancake, labneh and mint cucumber relish

Salads
Potato salad with creamy herb dressing
Crunchy vegetables
Sour Cream and Sun-Dried Tomato Dip
Caramelized Onion Hummus Dip

Desserts
4 Caramel Chocolate Bars, Butter Shortbread
2 Lemon and Basil Cakes
2 Carrot Cakes with Pecans, Cream Cheese, and Apricot Jelly

Cutlery and utensils not included

4 Chocolate Bars with caramel and butter shortbread
2 Dubai-Style Chocolate and Pistachio Logs
2 Carrot Cakes, Pecans, Cream Cheese and Apricot Jelly

Buffet bowl for 5 people

Buffet bowl for 5 people

Cold ready-to-heat Buffet for 5 people (hot delivery in option)
$37.99/person

Main course
Calamarata with fennel and Italian sausage, tomato basil sauce and bocconcini cheese

Accompaniments
Warm Artichoke, Parmesan, and Spinach Dip
Crunchy vegetables and crackers
RICARDO Caesar salad, bacon, croutons and parmesan

Dessert
Dubai-Style Chocolate and Pistachio Logs

Download ready-to-heat instructions
Cutlery and utensils not included

Buffet bowl for 5 people

Buffet bowl for 5 people