Complete Menu

355 ml

10 jerk shrimp skewers

Fried dumpling with beef and pumpkin, spicy sauce.

10 units

Falafel, hummus with pickle and pickled turnip

Sweet potato pancake, pickled turnip, coriander, mayonnaise, arugula and lemon zest

Chorizo and pepper tartlet with feta crumble and oregano

Enjoy a balanced and fresh salad made with mock chicken, quinoa, avocado, red bell peppers, chickpeas, green onions, red cabbage, corn, feta, and kale. Enhanced with a duo of tamari and green goddess dressings, garnished with fresh basil and cilantro.

Discover our creamy Burrata, served with a salad of tomatoes and mangoes, pearl couscous, black figs, and pumpkin seeds. All topped with a Mediterranean dressing, adding a fresh and flavorful touch.

Discover creamy burrata served with a salad of tomatoes and mangoes, pearl couscous, black figs, and pumpkin seeds, enhanced with a Mediterranean dressing and served with flaxseed crackers. Also enjoy a falafel, as well as a vegan chicken bite with cream cheese on grilled naan. Conclude your experience on a sweet note with a seasonal tartlet accompanied by a physalis.

10  Dark Chocolate with Fleur de sel cookies

10  trail mix cookies

5 Trail Mix Cookies
5 Dark Chocolate with Fleur de sel Cookies

5 Choco, peanuts, and milk chocolate Tonka whipped ganache Folie Cookies
5 Coconut, pecans, and whipped caramel Folie Cookies

Balanced and delicious: grilled chicken, quinoa, crunchy vegetables, walnuts and parmesan, enhanced by a tamari vinaigrette, accompanied by delicious chocolate chip cookies to finish the meal on a sweet note.

A vibrant, citrus-forward salad with mixed greens, herbs, carrots, red cabbage, green onions, and mango, topped with wonton chips and crunchy peanuts. Peanut-flavored vegetable “chicken” rounds out this colorful dish, before a sweet finish: the classic chocolate chip cookie.

Enjoy a colorful salad combining romaine and mixed greens, avocado, mandarin oranges, cherry tomatoes, shredded carrots, crispy noodles, and toasted sesame seeds. Topped with tender chicken and a fragrant sesame dressing, this creation is finished off with delicious chocolate chip cookies.

A flavorful salad with mushrooms, green onions, crispy pita bread, melted cheddar cheese, smoked bacon, wonton chips, turkey breast, and grilled chicken. Topped with a creamy Caesar dressing, it's served with irresistibly soft chocolate chip cookies.

300 ml

1 Compostable Utensil Kit
1 6" compostable plate
1 10' compostable plate
1 Compostable glass

1 Wooden Utensil Kit
1 6" compostable plate
1 Compostable glass

2 Serving utensil kits (fork and spoon)
5 Compostable Plates (10")
5 Compostable Plates (6")
5 Compostable Cutlery Bags with Knives
5 Compostable Bowls

2 Serving utensil kits (fork and spoon)
5 Compostable Plates (10")
5 Compostable Plates (6")
5 Compostable Cutlery Bags with Knives

1 Serving tongs
1 Serving spoon
1 Serving fork

Savor a cod fillet with creamy sauce, served alongside tagliatelle and sprinkled with crispy bacon. Be delighted by a tomato-basil macaron and a bite-sized falafel with hummus, pickles, and pickled turnip. Finish the meal on a gourmet note with a duo of fine cheeses — brie and smoked gouda — accompanied by crackers, before indulging in a "Comme un Magnum" dessert for an irresistible sweet touch.