AvecPlaisirs

Buffet bowl for 5 people

Buffet bowl for 5 people

Greek salad, feta, tomatoes, peppers, kalamata, cucumbers, onions, Greek dressing.

Buffet bowl for 5 people

Crunchy vegetable salad, carrot, daikon, fennel, red cabbage, coriander

5 servings of Lemongrass Salmon with caper sauce.

1. Remove the transparent cover
2. Cover with aluminum foil
3. Reheat for 13-15 min at 350 °F

5 portions of roasted Chicken Supreme

1. Remove the transparent cover
2. Cover with aluminum foil
3. Reheat for 12-15 min at 350 °F

Organic & natural sparkling wine (bubbles)

Sémillon, Len de l’el, Mauzac

Native yeasts, natural sparkling wine. Fresh, lively wine with fine, elegant bubbles and white fruits.

Loire, France

Tea and herbal tea served with compostable coffee glasses, wooden coffee stirrers, milk cup, cream cup and sugar sachet.

Tea and herbal tea served with compostable coffee glasses, wooden coffee stirrers, milk cup, cream cup and sugar sachet.

5 servings of homemade meat pie

1. Remove the transparent cover
2. Cover with aluminum foil
3. Reheat for 40-50 min at 350 °F

Red wine

Sangiovese 100%

Cherry, raspberry notes, light wine with some smoky and woody notes

Tuscany, Italy

White wine from Quebec

Frontenac Blanc, Vidal

Dry wine with a certain acidity and generous on the palate, with honey, pear and apple

Montérégie, Quebec