Complete Menu

2 American-style brownies
1 “Like a magnum”
1 Seasonal Tartlet
1 Seasonal Cheesecake

5 Trail Mix Cookies
5 Dark Chocolate with Fleur de sel Cookies

Enjoy a salmon sandwich Fresh with spinach, spicy jalapeño mayo, and crunchy fried onions, served on soft flatbread. Pair it with a Greek salad with feta, tomatoes, bell peppers, Kalamata olives, cucumbers, onions, and Greek vinaigrette. Finish with a couscous salad with sundried tomatoes, raisins, chickpeas, mint, and olive oil, followed by sweet treats to satisfy your sweet tooth.

Treat yourself to a grilled marinated tofu vegan wrap, served with savory marinated vegetables and a tangy chipotle mayo. Top it off with a couscous salad flavored with sundried tomatoes, raisins, chickpeas, mint, and lemon, and a crispy vegetable salad with fresh cilantro and green onions. Finish on a sweet note with delicious vegan treats.

For 3 to 4 people

Carrots, green asparagus, cauliflower, red and yellow peppers
Hummus and red pepper hummus

Opt for a light and healthy meal with Orange tofu, accompanied by a salad of barley, kale, pickled cabbage and crisp green apples. All served with gluten-free tortilla chips and a date and lemon vinaigrette for a sweet and tangy touch. A perfect combination of flavors and benefits!

Citrus Vinaigrette · Mixed greens, mint, cilantro, basil, shredded carrots, red cabbage, green onions, mango, wonton chips, peanuts, peanut veggie 'chicken'

Enjoy a chicken breast tender, accompanied by homemade Caesar dressing, crisp romaine lettuce, savory bacon, rich Parmesan cheese and homemade Parmigiano Reggiano croutons.

Enjoy a balanced and fresh salad made with mock chicken, quinoa, avocado, red bell peppers, chickpeas, green onions, red cabbage, corn, feta, and kale. Enhanced with a duo of tamari and green goddess dressings, garnished with fresh basil and cilantro.

Discover our salad of Maple- and miso-glazed chicken, paired with fresh noodles, vibrant red cabbage, and crunchy carrots and peppers. All topped off with a lime-sesame vinaigrette for a vibrant, indulgent touch.

Choose a light and healthy meal: Indian chicken, turmeric and cumin rice, crunchy almonds, baby spinach, curried mango salsa, grilled vegetables and homemade raita sauce.

Let yourself be seduced by a Roast beef wrap with melted cheddar cheese, crispy fried onions, fresh arugula, and spicy horseradish mayo. Pair it with a quinoa and crunchy corn salad, as well as a Greek salad with feta and tomatoes. Finish on a sweet note with delicious little treats.

Tender orzo with chicken, crunchy vegetables (pepper, onion, cucumber), arugula, tomatoes and Kalamata olives, all enhanced with a generous touch of feta. A fresh and tasty Mediterranean salad, as balanced as it is delicious.

10 jerk shrimp skewers

Bocconcini cheese, cherry tomato and basil skewer

10 units

Enjoy a refreshing salad with romaine and mixed greens, creamy avocado, juicy mandarin oranges, cherry tomatoes, shredded carrots, crunchy noodles, and toasted sesame seeds, served with tender chicken and tossed in a savory sesame vinaigrette.

Enjoy a rich and indulgent salad with mushrooms, green onions, crispy pita bread, melted cheddar cheese, savory bacon, turkey breast, and grilled chicken, all topped with a creamy Caesar dressing. A perfect blend of textures and flavors!

5 Choco, peanuts, and milk chocolate Tonka whipped ganache Folie Cookies
5 Coconut, pecans, and whipped caramel Folie Cookies

Opt for a light and healthy meal with seasoned shrimp with curry, ginger, and lime, accompanied by crispy cucumbers, carrots, shallots, daikon, fresh lime, cilantro, and sesame seeds. All served on a bed of sushi rice and topped with an Asian vinaigrette. A perfect blend of flavors and freshness!

Enjoy a nourishing salad of Green lentils, soba noodles, savoy cabbage, and roasted broccoli, all coated in a creamy tahini sauce and sprinkled with black sesame seeds. A healthy option, rich in flavors and textures!

Let yourself be seduced by a Lemongrass salmon, served with Cantonese egg noodles, baby spinach, fresh dill, crunchy wasabi peas, and a hint of lemon. Enhance each bite with a flavorful and balanced caper vinaigrette.

Trays for approximately 7 people

Fresh sliced fruit (1 kg)

Platters may vary depending on chef's selection.

Enjoy a beef shoulder tenderloin tender, accompanied by a salad of crunchy vegetables and fresh arugula. Complete this dish with roasted potatoes with fragrant herbs, green beans in parsley, sun-dried tomatoes and a balsamic vinaigrette for a touch of acidity. A tasty and balanced meal!

Delicious jerk shrimp served with a fresh and crisp mix of mesclun, sushi rice, and wakame. Green apple and cilantro add a touch of freshness, while fried onions, peanuts, and julienne carrots add crunch. Mango cubes add a fruity sweetness, topped with a generous kimchi sauce.

Enjoy a salad with crunchy cabbage, cubes of Magic tofu, delicately seasoned white rice, savory BBQ chickpeas, and a creamy vegan ranch dressing. A delicious and completely vegan option!

Enjoy a gourmet Caesar salad with romaine lettuce, tender chicken breast, crispy bacon, savory Parmesan cheese, and golden croutons, topped with homemade Caesar dressing. Round out your meal with Oka cheese, fresh fruit, and crackers for a sweet touch. A complete and delicious meal!

Enjoy a light and healthy meal with a salmon rillettes Served with St-Méthode household bread, fresh spinach, and a hint of lemon. Finish with a refreshing fattoush salad of tomato, bell pepper, cucumber, radish, onion, mint, and parsley, topped with a sumac vinaigrette. Enjoy light cheddar cheese and seasonal fruits, followed by a delicious Isabelle Huot chocolate for a sweet touch.

Chicken salad, garlic yogurt, tomato, marinated turnips and pearl couscous with vegetables and mint

Enjoy a plant-based chicken wrap, topped with romesco sauce, vegan mayo, fried onions, and juicy tomatoes. Pair it with white quinoa topped with shredded carrots, corn, Savoy cabbage, and orange vinaigrette. Top it off with a salad of white cabbage, cucumber, carrot, and bell peppers, dressed with a spicy jalapeño vinaigrette. Finish off with a vegan choco-coconut square, a sweet treat to finish off your meal.

Opt for a light and healthy meal with a Green wrap filled with peas, feta, hummus, red cabbage, baby spinach, and cucumber. Pair it with a refreshing tabbouleh salad made with tomatoes, cucumbers, peppers, lemon, and parsley, as well as an edamame and tomato salad, enhanced with grapeseed oil. Finish with a delicious Isabelle Huot chocolate for a sweet touch. A fresh, balanced, and delicious meal!

Falafel, hummus with pickle and pickled turnip

Tuna Tataki Served with mesclun, sushi rice, edamame, cucumber, bell pepper, and red cabbage. Fried wontons add crispness, green onion and cilantro add freshness, and pink ginger add heat, all tied together with a delicious teriyaki sauce.

Enjoy a tuna Niçoise style accompanied by crisp green beans, juicy tomatoes, olives, fresh lettuce, a hard-boiled egg, ratte potatoes, and a savory caper vinaigrette. A balanced, fresh dish full of Mediterranean flavors!

Enjoy a Crispy chicken sandwich with lettuce, pickled onions, cucumbers, and ranch dressing, served with coleslaw, crunchy vegetables, and a caramel-shortbread bar. A complete treat!

Enjoy a BLT chicken sandwich topped with crispy bacon, fresh lettuce, juicy tomato, and a creamy pesto mayonnaise. Pair it with a potato salad topped with a creamy herb dressing, crunchy vegetables, and finish with a caramel chocolate bar and buttery shortbread.

Enjoy a salmon fillet marinated with lemongrass and capers, accompanied by fresh spinach, egg noodles, wasabi peas, shallots, and an emulsified caper, maple, and lime vinaigrette. To complete, enjoy Oka cheese, fresh fruit, and crackers. A refined meal full of balanced flavors!

Enjoy tender grilled chicken on a bed of mixed greens, arugula, and kale, accompanied by quinoa, cherry tomatoes, creamy avocado, shredded carrots, crunchy walnuts, toasted sesame seeds, and Parmesan shavings. All topped with a tamari vinaigrette for a touch of umami flavor. A balanced and delicious meal!

30 mini muffins (10 maple and pecan, 10 blueberry, 10 chocolate)

Enjoy a Roasted chicken sandwich, topped with creamy goat cheese, smooth mayo, and peach chutney for a sweet and spicy touch. Pair it with a salad of tomatoes and mangoes, pearl couscous, black figs, and pumpkin seeds, enhanced with a Mediterranean dressing. Add a crunchy greens salad, with carrots, daikon, fennel, red cabbage, cilantro, and green onions for maximum freshness. Finish it off with a chocolate caramel tart for an irresistible sweet note.

Discover our creamy Burrata, served with a salad of tomatoes and mangoes, pearl couscous, black figs, and pumpkin seeds. All topped with a Mediterranean dressing, adding a fresh and flavorful touch.