GLUTEN FREE Birthday Cake with Chocolate Ganache - 8–10 servings
4000
40.00$
Unit price perMoist gluten free vanilla cake 6 inches filled with rainbow sprinkles and soaked in vanilla syrup. Layered with vanilla buttercream and decorated with more sprinkles. Served with chocolate ganache.
Instructions: Keep refrigerated. Bring to room temperature one hour before serving. Warm the ganache for a few seconds in the microwave. Pour the chocolate ganache over the cake when ready to serve.
Variety: 8-10 servings | Chocolate Ganache
4000
40.00$
Unit price per
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