Hot Buffet

Minimum of 10 guests

FROM 8 A.M. TO 17 P.M.

514 272 1511

THE WARM WELCOME

Minimum of 10 guests

Starting at

$19.95

THE WARM WELCOME DELUXE

Minimum of 20 guests

Starting at

$24.50

MAKE A SELECTION

Salads

03					Golden beets, sunflower seeds, lemon-chive vinaigrette
04					Peppers, broccoli, green olives, Italian tomatoes, bocconcini, Mediterranean vinaigrette
05					5-grain medley, apples, apple and leek vinaigrette

07					Mixed greens, romaine lettuce and kale, cherry tomatoes, balsamic vinaigrette
08					Farfalle pasta, dill, red peppers, capers, mayonnaise and sour cream
11					Pearl couscous, peppers, sweet potatoes, chives and sun dried tomato vinaigrette
39					Kale, diced carrots and mangoes, balsamic vinaigrette and dried cranberries

Hot Meals

70					Cheddar and bacon shepherd’s pie
					$19.95 / $24.50 (deluxe)
71					Veggie lasagna with eggplant, carrot and zucchini
					$19.95 / $24.50 (deluxe)
72					Chicken supreme with olives, wild mushrooms and roasted garlic
					$21.50 / $26.75 (deluxe)
73					Chicken tagine with olives and lemon confit
					$19.95 / $24,50 (deluxe)
74					Green lentils risotto with pesto and diced vegetables
					$19.95 / $24.50 (deluxe)
75					Meat lasagna with ricotta and Monterey Jack cheese
					$23,50 / $27,75 (deluxe)
76					Beef scoter, pearl onions and beer sauce
					$26.75 / $33.25 (deluxe)
77					Grilled salmon steak, cider sauce
					$27.75 / $32.45 (deluxe)

56					Fresh fruit skewers
57					Lemon tartlet with white chocolate, decorated with meringue
58					Traditional seasonal tartlet
59					Sweet and salty brownie with marshmallow and peanuts
60					Vanilla Tonka bean mousse, cashews and chocolate brownie on a crisp wafer
61					Strawberry dipped in chocolate and French salted butter cookie
62					Apple crumble eclair
63					Mini tart shell with pouding chômeur and custard sauce
64					Creme brulee on crispy biscuit, pecan and chantilly

Legend

* All quoted prices in this menu do not include taxes